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Search Results: Returned 33 Results, Displaying Titles 1 - 33
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2023, Intermediate; Junior; Senior, Canadian Broadcasting Corporation Click here to listen Metadata Source: Curio Series Title: 10 Minutes to Save the PlanetSummary Note
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2021., Primary, Bearport Publishing Company Call No: 641.6 VAL Edition: Fusion books. Availability:4 of 4 At Location(s) Series Title: Deconstructed dietsSummary Note
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[2020], Senior, Australian Broadcasting Corporation Click here to watch video Metadata Source: CVOD Series Title: CatalystSummary Note
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2020, Intermediate; Senior, Canadian Broadcasting Corporation Click here to watch video Metadata Source: Curio Series Title: News in ReviewSummary Note
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-- Meat eater fish and game cookbook2018., Intermediate, Spiegel & Grau Call No: 641.66 RIN Edition: First edition. Availability:1 of 1 At Location(s)Summary Note
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-- Cured meats and tales from an American charcuterie2015, Senior, Ten Speed Press Call No: 641.66 CAI Availability:1 of 1 At Location(s)Summary Note
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-- Selection and Preparation[2013], c2013., Intermediate; Senior, Infobase Click here to watch video Metadata Source: Learn360Summary Note
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2012., Rosen Central Call No: 641.66 LLE Availability:9 of 9 At Location(s) Series Title: Cooking healthySummary Note
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By Dilkes, D. Hc2012., Enslow Elementary Call No: 641.36 DIL Availability:1 of 1 At Location(s) Series Title: All about good foods we eatSummary Note
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2011., Intermediate, Ballantine Books Call No: 641.5 HOL Edition: 1st ed. Availability:1 of 1 At Location(s)Summary Note
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2010., QEB Pub. Call No: 641.692 PAR Availability:11 of 11 At Location(s) Series Title: QEB food zone
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-- Meat Cooking Techniques[2009]., Senior, Video Education Australasia Click here to watch video Metadata Source: Learn360 Series Title: 21st Century Food SeriesSummary Note
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c2009., Heinemann Library Call No: 641.36 SPI Availability:8 of 8 At Location(s) Series Title: Eat smart
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-- Balls!2007., Intermediate, Whitecap Books Call No: 641.66 MUR Edition: First edition. Availability:1 of 1 At Location(s)Summary Note
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c2007., Quill Driver Books/Word Dancer Press Call No: 613.262 HOR Availability:3 of 3 At Location(s)
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By Head, Honorc2006., QEB Call No: 641.36 HEA Availability:7 of 7 At Location(s) Series Title: QEB what's for lunch?
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-- Meats and poultry2004., Oxmoor House Call No: 641.66 MEA Availability:1 of 1 At Location(s) Series Title: The best of the kitchen library
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-- Look & cook meat classics.By Willan, Anne1993., Stoddart Call No: 641.66 WIL Availability:1 of 1 At Location(s) Series Title: Anne Willan's look & cook
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1990, c1989., Carolrhoda Books Call No: 641.3 6 Availability:6 of 6 At Location(s) Series Title: Foods we eat.