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Journals & Articles

Search Results: Returned 41 Results, Displaying Titles 1 - 41

streaming video
Tools are cool!

By Gervais, Élisabeth Jacques, Alain Michot, Fabienne 1964- Veillet, Lucie Canadian Broadcasting Corporation
2021, Primary, Canadian Broadcasting Corporation Click here to watch video Metadata Source: Curio Series Title: Zoomizoom

Summary Note

streaming video
Choosing Chinese cookware

By Lofty Sky Distribution On-Core
2018, Senior, Lofty Sky Pictures Inc Click here to watch video Metadata Source: ON-Core Series Title: Confucius was a Foodie Shorts

Summary Note

print
Dinglehoppers and thingamabobs

-- Dinglehoppers & thingamabobs.

By Crouse, Livingstone Mebberson, Amy
2017., Primary, Disney Press Call No: E CRO Edition: First Hardcover edition. Availability:2 of 2 At Location(s) Series Title: Disney first tales.

Summary Note

print
Candy aisle crafts : create fun projects with supermarket sweets

By Levine, Jodi
[2014]., Potter Craft Call No: 745.5 LEV Edition: First edition. Availability:1 of 1 At Location(s) Series Title: Super make-it book.

Summary Note

print
My first words at home = Kalimaati al-aula fi al-manzil

-- Kalimaati al-aula fi al-manzil
2014., Primary, Star Bright Books Call No: E MY ARABIC Availability:1 of 1 At Location(s)

Summary Note

print
Consider the fork : a history of how we cook and eat

By Wilson, Bee
2012., Basic Books Call No: 643.3 WIL Availability:2 of 2 At Location(s)

Summary Note

print
Eat me : appetite for design

-- Appetite for design

By Viction:Workshop Ltd
2012., Intermediate, Viction:ary Call No: 745.2 EAT Availability:1 of 1 At Location(s)

Summary Note

print
The runaway wok : a Chinese New Year tale

By Compestine, Ying Chang Serra, Sebastià, 1966-
c2011., Dutton Children's Books Call No: E COM Edition: 1st ed. Availability:44 of 45 At Location(s)

Summary Note

The runaway wok : a Chinese New Year tale

print
The runaway wok : a Chinese New Year tale

By Compestine, Ying Chang Serra, Sebastià, 1966-
c2011., Scholastic Call No: E COM Availability:34 of 35 At Location(s)

Summary Note

DVD
In the kitchen : utensils, tools and equipment

By Video Education Australasia
2010., Intermediate; Senior, Distribution Access Call No: DV4600 Edition: Fullscreen. Availability:2 of 2 At Teaching Resources

Summary Note

DVD
Kitchen fundamentals: basic techniques used in food preparation

By Kitchen fundamentals Learning Zone Express (Firm)
2010., Senior, McIntyre Media Inc. Call No: DV4416 Edition: Widescreen. Availability:3 of 3 At Teaching Resources

Summary Note

print
Meeow and the pots and pans

By Braun, Sebastien
2010., Boxer Call No: E BRA Availability:5 of 5 At Location(s)

print
Spork

By Maclear, Kyo Iona, 1970- Arsenault, Isabelle, 1978-
2010., Kids Can Press Call No: E MACL Availability:232 of 234 At Location(s)

Summary Note

print
Spork

By Maclear, Kyo Iona, 1970- Arsenault, Isabelle, 1978-
2010., Primary, Kids Can Press Call No: 155.2 MAC Availability:2 of 2 At Professional Library

Summary Note

streaming video
Get to Know : Foodservice Equipment and Tools

-- Foodservice Equipment and Tools

By Films for the Humanities & Sciences (Firm) Infobase Learning Zone Express (Firm)
[2010], c2009., Senior, Infobase Click here to watch video. Metadata Source: Learn360

Summary Note

streaming video
In the Kitchen : Utensils, Tools, and Equipment

-- Utensils, Tools, and Equipment

By Films for the Humanities & Sciences (Firm) Infobase Video Education Australasia
[2010], c2009., Intermediate; Senior, Infobase Click here to watch video Metadata Source: Learn360

Summary Note

In the kitchen : utensils, tools and equipment.

videorecording
In the kitchen : utensils, tools and equipment.

-- Utensils, tools and equipment

By Distribution Access (Firm) Video Education Australasia
c2009., Junior, Distribution Access [distributor] Call No: 641.58 IN Availability:1 of 1 At Location(s)

Summary Note

DVD
Welcome to the kitchen

By Meridian Education Corporation
2007., Intermediate; Senior, McIntyre Media Inc. Call No: DV1771 Availability:2 of 2 At Teaching Resources

Summary Note

Kitchen tools

print
Kitchen tools

By Macdonald, Margaret
2006., Smart Apple Media Call No: 641.5 MACD Availability:22 of 22 At Location(s) Series Title: Learn-abouts.

videorecording
Kitchen math : measuring

-- Measuring

By Locke, Jonathan Learning Zone Express (Firm)
c2005., Junior, Learning ZoneXpress Call No: 641.5 KIT Availability:1 of 1 At Location(s)

Summary Note

streaming video
Kitchen Safety Smart

By Infobase Learning Zone Xpress (Firm)
[2005]., Senior, Learning Zone Xpress Click here to watch video Metadata Source: Learn360

Summary Note

print
Kitchen smarts : food safety and kitchen equipment

By Ruffin, Frances E
2005., Rosen Pub. Group Call No: 363.192 RUF Edition: 1st ed. Availability:21 of 21 At Location(s) Series Title: The library of nutrition

print
The Pampered Chef : the story of one of america's most beloved companies

By Christopher, Doris
2005., Doubleday : Call No: 381.4568382 CHR Edition: 1st ed. Availability:1 of 1 At Location(s)

print
The French country table : pottery and faience of Provence

By Duplessy, Bernard
2003., Harry N. Abrams Call No: 738.09 DUP Availability:1 of 1 At Location(s)

print
Cooking tools

By Snyder, Inez
c2002., Children's Press Call No: 641.589 SNY Availability:1 of 1 At Location(s) Series Title: Tools

Summary Note

print
365 quick tips : kitchen tricks and shortcuts to make you a faster, smarter, better cook

-- Three hundred sixty five quick tips
2000., Boston Common Press Call No: 641.5 THR Availability:1 of 1 At Location(s)

The essential kitchen : basic tools, recipes, and tips for a complete kitchen

print
The essential kitchen : basic tools, recipes, and tips for a complete kitchen

By McFadden, Christine
2000., Rizzoli : Distributed by St. Martin's Press Call No: 641 MCF Availability:1 of 1 At Location(s)

print
The New cooks' catalogue : [the definitive guide to cooking equipment]

By Fabricant, Florence Wolf, Burton Aronson, Emily
2000., Knopf Call No: 016.683 NEW Edition: [25th anniversary ed., upd. & expanded]. Availability:1 of 1 At Location(s)

print
The new cooksþ catalogue

By Wolf, Burton Aronson, Emily Fabricant, Florence
2000., Alfred Knopf Call No: 016.68382 NEW Edition: 1st ed. Availability:2 of 2 At Location(s)

print
Let's look at kitchen

By Tuxworth, Nicola
1997., Lorenz Call No: 641.5028 Availability:10 of 10 At Location(s) Series Title: Let's look at

Kit
Leveled kit (C & D)

By Krueger, Carol Workman, Robin Randell, Beverley, 1931- Jean, Philippa Stein, Meg Young, Christine Depree, Helen
1997., Primary Call No: LB0072 Availability:1 of 1 At Teaching Resources Series Title: Beginning literacy

Summary Note

print
29 Bump Street

-- Twenty-nine Bump Street

By Vaës, Alain
c1996., Turner Pub. Call No: E VAE Edition: 1st ed. Availability:2 of 2 At Location(s)

Summary Note

Kit
Leveled kit (C & D)

By Noonan, Diana Iversen, Sandra Randell, Beverley, 1931- Depree, Helen Giles, Jenny Smith, Annette
1996., Primary Call No: LB0074 Availability:1 of 1 At Teaching Resources Series Title: Beginning literacy

Summary Note

print
Physics lab in a housewares store

-- Housewares store.

By Friedhoffer, Robert
c1996., F. Watts Call No: 530.078 FRI Availability:2 of 2 At Location(s)

Summary Note

print
Do not feed the table

By Lillegard, Dee
1993., Doubleday Book for Young Readers Call No: 811 LIL Availability:8 of 8 At Location(s)

Summary Note

print
Pots and pans

By Rockwell, Anne F
1993., Macmillan ; Maxwell Macmillan ; Maxwell Macmillan International Call No: 641.5 028 Edition: 1st ed. Availability:1 of 1 At Location(s)

Summary Note

print
The kitchen

By Kalman, Bobbie, 1947-
1990., Crabtree Pub. Co. Call No: 643 KAL Availability:2 of 2 At Professional Library Series Title: Historic communities

The porcelain pepper pot

print
The porcelain pepper pot

By Vaës, Alain
1987, c1982., Puffin Books Call No: E VAE Availability:1 of 1 At Location(s) Series Title: Picture Puffins

print
The cook's handbook

By Leith, Prue
1989, c1981., Stewart House Call No: 641.5 Availability:1 of 1 At Location(s)

The Canadian whole food book : a guide to new age sustenance

print
The Canadian whole food book : a guide to new age sustenance

c1980., Camden House ; Trade distribution by Firefly Books Call No: 641.3 02 0971 Availability:1 of 1 At Location(s)

print
Cooks' tools : the complete manual of kitchen implements and how to use them

By Campbell, Susan
c1980., Morrow Call No: 643.3 Availability:1 of 1 At Location(s)

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