Item Detail Information
Chef
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Chef
Copies
8 Total copies, 8 Copies are in, 0 Copies are out.
Describes some of varied duties of a chef, the education and training needed, safety concerns, and different kinds of chefs.
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Authors
Englart, Mindi Rose
Casolino, Peter
Subjects
Cooks.
Cooking--Vocational guidance.
Vocational guidance.
Language
English
Series
How do I become a...?
Dimensions
20 x 24 cm.