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Moroccan foods & culture
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Moroccan foods & culture
-- Moroccan foods and culture
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Discusses some of the foods enjoyed in Morocco and describes special foods that are part of such specific celebrations as Ramadan, the Great Festival for Abraham, and weddings. Includes recipes.
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Authors
Ferro, Jennifer, 1968-
Subjects
Cooking, Moroccan.
Food habits--Morocco.
Festivals--Morocco.
Holidays--Morocco.
Morocco--Social life and customs.
Language
English
Series
Festive foods and celebrations
Dimensions
27 cm.