Scientists predict that if we continue fishing as we are now, we will see the end of most seafood by 2048. In The End of the Line, we see firsthand the effects of our global love affair with fish as food. The film examines the imminent extinction of bluefin tuna brought on by increasing western demand for sushi, the impact on marine life resulting in huge overpopulation of jellyfish, and the profound implications of a future world with no fish.