In this program, we look at the three ways that heat energy can transfer from one thing to another: conduction; convection; and radiation. A heat source is useless if heat energy can't transfer from the heat source to whatever you want heated. Understanding heat transfer is essential if you want to cook good food and if you want to stay warm when it's cold and stay cool when it's hot.

Originally released by Liacos Educational Media, 2019. Streaming video file encoded with permission for digital streaming by Infobase on June 10, 2019.

Part A: Introduction (0:41); --Part B: Conduction (8:36); -- Part C: Convection (13:53); -- Part D: Radiation (8:50); -- Credits: Shedding Light on Heat: Episode 5-Heat Transfer (0:20);.