Item Detail Information
The no-cook cookbook
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The no-cook cookbook
Copies
12 Total copies, 7 Copies are in, 5 Copies are out.
Presents a collection of cooking-free recipes that teach basic skills of grating, peeling, and zesting ingredients.
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Authors
Woollard, Rebecca
Subjects
Cold dishes (Cooking)
Cookbooks.
Language
English
Dimensions
29 cm.