Item Detail Information
Someone else's kitchen book
Someone else's kitchen book
Rate This Title  
Copies
0 Total copies, 0 Copies are in, 0 Copies are out.
When a chef tries their hand at cooking something from someone else's culture, can it be truly authentic? The Agenda unpacks the connection between food, culture and identity.
  • Share It:
  • Pinterest
Digital Link
Click here to watch video
Authors
Paikin, Steve, 1960-
TVOntario
Subjects
Closed captioning.
Cooking.
Acculturation.
Food and Culture, Grade 11 HFC3
Language
English
Series
The Agenda