Melissa Clark, who has been cooking with her own child for years, takes you step-by-step through how to understand and create each dish. These recipes are fun, delicious, and will help you become a confident cook. There are tons of tips and tweaks, too, so you can cook what you want with what you have. Make amped-up breakfasts, sandwiches that slay, noodles and pasta for every craving, plus sheet pan dinners, mix and match grain bowls and salads, one-pot meals, party classics, and the richest, gooiest desserts.

Includes index.