Charles Phan opened The Slanted Door in San Francisco in 1995, inspired by the food of his native Vietnam. Since then, The Slanted Door has grown into a world-class dining destination, and its accessible, modern take on classic Vietnamese dishes is beloved by diners, chefs, and critics alike. The Slanted Door is a love letter to the restaurant, its people, and its food. Featuring stories in addition to its most iconic recipes, The Slanted Door both celebrates a culinary institution and allows home cooks to recreate its excellence.

Includes index.

Act one: 584 Valencia Street, 1995-2002 : Starters -- Act two: 100 Brannan Street, 2002-2004 : Cocktails ; Raw bar ; Salads ; Soups -- Act three: 1 Ferry Building, 2004-present : Mains ; Desserts -- Basics.