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Trout: Wild Game Cooking, Season 3.
streaming video
Trout: Wild Game Cooking, Season 3.
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Having caught a trout from Lake Ontario, Chef Rupert prepares a Wildflower honey, ginger and citrus glazed trout with garlic rapini and corn ribs.
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Authors
Tanner's Beach Productions, Wild Game Cooking Productions
McIntyre Media Inc.
Subjects
Lenten menus.
Cooks.
Fishes.
Game and game-birds.
Dinners and dining.
Recipes.
Language
English
Series
Wild Game Cooking, Season 3