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Search Results: Returned 38 Results, Displaying Titles 1 - 38
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2019, Junior; Primary, GAPC Productions Click here to watch video Metadata Source: ON-Core Series Title: ScienceXplosionSummary Note
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[2016]., Intermediate; Senior, Switch International Click here to watch video Metadata Source: CVOD Series Title: Food StoriesSummary Note
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-- Bacon and butter :[2014]., Intermediate, Rockridge Press Call No: 641.5638 RIC Availability:1 of 1 At Location(s)Summary Note
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2014., Conceived and produced by Weldon Owen, Inc. in collaboration with Williams-Sonoma Call No: 641.5 MAN Availability:1 of 1 At Location(s)Summary Note
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2013., Senior, McIntyre Media Inc. Call No: DV5458 Availability:1 of 1 At Teaching Resources Includes Additional InfoSummary Note
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By Dilkes, D.Hc2012., Enslow Publishers Call No: 664.3 DIL Availability:1 of 1 At Location(s) Series Title: All about good foods we eatSummary Note
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2012., Intermediate; Senior, McIntyre Media, Inc. Call No: DV5459 Availability:2 of 2 At Teaching Resources Includes Additional InfoSummary Note
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2011., Macmillan Education Australia Call No: 613.284 IVA Availability:15 of 15 At Location(s) Series Title: Macmillan Young Library.
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c2011., Millbrook Press Call No: 664.3 CLE Availability:25 of 25 At Location(s) Series Title: Food Is CATegorical
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-- Hungry girl one-two-three2010., Junior, St. Martin's Griffin Call No: 641.555 LIL Availability:1 of 1 At Location(s)Summary Note
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2009., Primary Call No: DV2807 Availability:3 of 3 At Teaching Resources Series Title: Eat Healthy, Be HealthySummary Note
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[2009]., Primary, Film Ideas Click here to watch video Metadata Source: Learn360 Series Title: Eat Healthy, Be HealthySummary Note
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c2008., Crabtree Pub. Call No: 613.2 BUR Availability:49 of 49 At Location(s) Series Title: Slim Goodbody's lighten up! series
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c2008., Crabtree Pub. Call No: 613.2 BUR Availability:1 of 1 At Professional Library Series Title: Slim Goodbody's lighten up! series
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2008., Rosen Central Call No: 613.2 BIC Availability:1 of 1 At Location(s) Series Title: Library of nutritionSummary Note
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By Benduhn, Tea2008., Weekly Reader Early Learning Library Call No: 664.3 BEN Availability:6 of 6 At Location(s) Series Title: Find out about food
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c2005., Rosen Pub. Group Call No: 613.23 BIC Edition: 1st ed. Availability:24 of 24 At Location(s) Series Title: The library of nutrition
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2003., Lerner Publications Call No: 641.3 NEL Availability:17 of 17 At Location(s) Series Title: First step nonfictionSummary Note
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2003., Thomson Nelson Call No: E GIU Availability:10 of 10 At Location(s) Series Title: Flying colours.
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2002., Primary, Weekly Reader Early Learning Library Call No: 641.3 KLI Availability:35 of 35 At Location(s) Series Title: Let's read about foodSummary Note
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By Feely, Jennyc2001., Primary, Scholastic Canada Call No: E FEE Availability:23 of 23 At Location(s) Series Title: Alphakids. Emergent.
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2000., Yellow Umbrella Books Call No: 637.2 CHR Availability:5 of 5 At Location(s) Series Title: Yellow Umbrella Books for early readers.
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-- Understanding fats and oilsc1996., Progressive Health Pub. Call No: 613.2 84 Availability:1 of 1 At Location(s)
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1993., Collier Books ; Maxwell Macmillan Canada ; Maxwell Macmillan International Call No: 641.82 KEN Edition: 1st Collier Books ed. Availability:1 of 1 At Location(s)
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By Wake, Susan1989., Wayland Call No: 641.372 WAK Availability:2 of 2 At Location(s) Series Title: FoodSummary Note
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1990, c1989., Carolrhoda Books Call No: 641.372 WAK Availability:5 of 5 At Location(s) Series Title: Foods we eatSummary Note
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1981., Carolrhoda Books Call No: 637 Availability:2 of 2 At Location(s) Series Title: A Carolrhoda start to finish bookSummary Note