Martha Stewart's cooking school : lessons and recipes for the home cook

Item Detail Information

-- Cooking school

Copies

1 Total copies, 1 Copies are in, 0 Copies are out.

Culinary master Martha Stewart teaches you how to hold a chef's knife, select the very best ingredients, truss a chicken, make a perfect pot roast, prepare every vegetable, bake a flawless pie crust, and much more. Includes 200 all-new recipes with step-by-step photographs.