Get a not-quite-traditional take on German cooking. The Nolens bring a new taste to the table, playing with the flavor profiles and ingredients associated with German cuisine, re-engineered to reflect the way we eat now.

Breads and spreads = Brotzeit -- Salads = Salate -- Soups = Suppen -- Fish, shellfish & poultry = Fisch und Geflügel -- Meat & game = Fleisch und Wildfleisch -- Vegetables = Gemüse -- Noodles & dumplings = Nudlen und Knödel -- Pickles & condiments = Eingelegtes Gemüse -- Desserts = Nachtisch.