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The food & cooking of Norway : traditions, ingredients, tastes, techniques, 60 classic recipes
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The food & cooking of Norway : traditions, ingredients, tastes, techniques, 60 classic recipes
-- Food and cooking of Norway
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1 Total copies, 1 Copies are in, 0 Copies are out.
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Authors
Laurence, Janet
Lingwood, William
Subjects
Cooking, Norwegian.
Food habits--Norway.
Norway--Social life and customs.
Language
English
Dimensions
29 cm.