This volume includes easy-to-follow instructions for preparing various types of sushi. Also presented are other Japanese all-time favourites such as miso soup, sashimi platter, tempura, hotpot and grilled skewered chicken. All the recipes are light, healthy and delicious, and require no special skill or ingredients. This book promises a delightful venture into the world of Japanese cuisine.

Includes index. 'Your guide to preparing light and flavorful Japanese meals at home--including classic Japanese dishes like classic miso soup with vegetables, nigiri sushi, tempura and grilled salmon teriyaki' --Title page.