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Fit and fats
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Fit and fats
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Explains the functions of fat in a healthy diet, discussing sources of this nutrient, how the body uses fats, and what happens when too much fat is consumed.
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Authors
Petrie, Kristin, 1970-
Subjects
Lipids in human nutrition.
Fat.
Nutrition.
Language
English
Series
Nutrition
Dimensions
21 cm.