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The fast-food guide : what's good, what's bad, and how to tell the difference
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The fast-food guide : what's good, what's bad, and how to tell the difference
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4 Total copies, 4 Copies are in, 0 Copies are out.
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Authors
Jacobson, Michael F
Fritschner, Sarah
Subjects
Fast food restaurants--United States.
Convenience foods.
Nutrition.
Language
English