Explains how quinoa is revolutionizing modern diets while addressing a variety of health and food-tolerance issues, providing a wealth of recipes from Chipotle Corn Chowder to Ginger Peach Crisp that demonstrate how to use quinoa as a versatile and nutritious ingredient in everyday meals.

Includes index.

Easy quinoa basics -- Revolutionize breakfast -- Revolutionize salads, sides & snacks -- Revolutionize soups & stews -- Revolutionize meals -- Revolutionize dessert.