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Authors
Subjects
Food industry and trade--Health aspects.
Food adulteration and inspection.
Convenience foods--Health aspects.
Genetically modified foods.
Food contamination.
Agricultural pollution.
Food industry and trade--Government policy--United States.
Agriculture and state--United States.
Nutrition policy--United States.
Food adulteration and inspection.
Convenience foods--Health aspects.
Genetically modified foods.
Food contamination.
Agricultural pollution.
Food industry and trade--Government policy--United States.
Agriculture and state--United States.
Nutrition policy--United States.
Language
English
Dimensions
20 cm.