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Cooking the Irish way
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Cooking the Irish way
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A simple introduction to Ireland, presenting some traditional recipes such as soda bread, Irish stew, Dublin coddle, and champ.
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Authors
Hughes, Helga
Wolfe, Robert L
Wolfe, Diane
Subjects
Cooking, Irish.
Ireland--Social life and customs.
Language
English
Series
Easy menu ethnic cookbooks
Dimensions
19 x 22 cm.